This boomerang is the effect of another boomerang: nothing grows anymore without pesticides. I can see that in my crops and fruits: when I was young I could benefit from the produce my dad grew naturally. 30 years later nothing grows naturally anymore, blight, insects and diseases kill everything in a few days. We gave up, as it makes no sense to actively poison our produce when the poison comes with no hassle from bought one.
I don't think you can conclude much from a sample size of 1.
My country at least (and probably yours too) is producing more organic products than ever before. People are also consuming organic products more than before.
Don't organic foods use natural pesticides?
Yep but that's just always been the case: it's a world of difference between spraying the latest Monsanto v7 KillEmAll upgraded formula or supporting biodiversity such that for every major pest there is also something which eats it and gets rid of it.
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Personally working at a bio farm and while it is more work than just spraying some chemical wholesale, I think it's not necessarily much harder than the past (not sure though). What I do know is that not being bio is much easier, that's all.
You’re not wrong. Where I am you need to cover everything with a net to even give it a chance at getting to the ripe stage otherwise 80% of it is somehow damaged by insects and disease. I’ve only been growing things for a few years but I just assumed that’s how growing things naturally always was. Is that genuinely not true?